Lentil Soup with Garlicky Vinaigrette

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Lentil Soup With Garlicky Vinaigrette

Quinoa Salad For A Crowd | Melissa Clark Recipes | The New York Times

Quinoa Salad For A Crowd | Melissa Clark Recipes | The New York Times

Melissa Clark makes aioli with lemon juice and serves it with roasted broccoli, cauliflower, beets and other seasonal vegetables. Produced by: Jenny Woodward. Melissa Clark makes a bright lentil salad with roasted root vegetables and sherry vinaigrette. Produced by: Jenny Woodward Read the story her...

Easy Yummy Lentils

Easy Yummy Lentils

This easy lentil dish has a secret ingredient - fresh mint. It is unbelievably easy to make for something so yummy. This recipe is on request. Thanks for requesting recipes...

One-pot Mujadara | Melissa Clark Recipes | The New York Times

One-pot Mujadara | Melissa Clark Recipes | The New York Times

Melissa Clark puts her own twist on mujadara, a traditional Middle Eastern dish of lentils and rice, by adding spring the story here: Please visit in order to embed this videoSubscribe on YouTube: NYT on Google Plus: Watch more videos at: Follow on Twitter...

Lentil Salad With Roasted Vegetables | Melissa Clark Recipes | The New York Times

Lentil Salad With Roasted Vegetables | Melissa Clark Recipes | The New York Times

Melissa Clark makes a bright lentil salad with roasted root vegetables and sherry vinaigrette.Produced by: Jenny WoodwardRead the story here: Subscribe to the Times Video newsletter for free and get a handpicked selection of the best videos from The New York Times every week: Subscribe on YouTube: W...

Video Recipe: French Green Lentils

Video Recipe: French Green Lentils

Visit to get the written recipe for this video. Chef Keith Snow creates a delicious French dish with green lentils, a poached egg, and a tangy mustard vinaigrette. Also learn the proper way to poach an egg...

Lentils - Recipes From Spain

Lentils - Recipes From Spain

On our spanish site a reader proposed us to cook lentils, which a very common recipe in Spain in the table spoon dish sort of category. I already had this idea in mind but never get materialized until now. This recipe is similar to my mother's lentils, and I was satisfied with the result so I share ...

Vegan Tomato & Red Lentil Soup

Vegan Tomato & Red Lentil Soup

Vegan Tomato Lentil SoupIngredients:-1/4 cup of red lentils-5 Tomatoes, diced (or one 15 oz. Can)-15 Baby Carrots, chopped-2 Celery Stalks, chopped-1/4 tsp. of dried thyme, basil, & oregano-1/2 tsp. of cumin seeds-1 small red onion, diced-chives, for garnish-1/2-1 Liter of waterDirections:1) Sau...