Kikkoman Chinese Pepper Steak

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Kikkoman Chinese Pepper Steak

Sweet And Sour Pork  (best Chinese Food Recipe)

Sweet And Sour Pork (best Chinese Food Recipe)

Sweet and Sour Pork is a popular Chinese Food Take-Out. This is the Cantonese version. The sauce is tangy and savoury and really tasty with steamed or fried rice. This is a healthier version, made without the batter. Enjoy! The recipe is below:Pineapple Sweet And Sour PorkFor the meat:12 to 16 oz. p...

Shrimp Stuffed Chile Guero Recipe, Kicked Up With Kikkoman Soy Sauce

Shrimp Stuffed Chile Guero Recipe, Kicked Up With Kikkoman Soy Sauce

Food blogger Lori Sandoval of shows us how she kicks up her Shrimp Stuffed Chile Guero recipe with the help of Kikkoman Soy Sauce. See more ways Kikkoman can add flavor to your favorite dishes at...

Chef Jet Tila's Sweet & Spicy Wings With Kikkoman

Chef Jet Tila's Sweet & Spicy Wings With Kikkoman

Chef Jet Tila makes Thai Sweet and Spicy Hot Wings with Kikkoman tempura batter, panko, Thai Style Chili Sauce and Sriracha...

Asian Pan Seared Tuna Steak

Asian Pan Seared Tuna Steak

SteakDressing ingredients:4 TBS of extra virgin olive oil4 TBS of light sodium soy sauce1 tsp of hot chili flake2 tsp of wasabi paste2 tsp of mirin cooking wineA pinch of black pepper1/2 of lime...

Kikkoman Steak Marinade Video

Kikkoman Steak Marinade Video

If you have the January blues one of the best ways to put a smile back on your face is by cooking yourself a delicious treat. There is something really pleasing and uplifting about char-grilling a decadent steak - whether you favour rib-eye or rump, the secret to success is a well-flavoured marinade...

Kikkoman Korean Marinated Chicken Recipe

Kikkoman Korean Marinated Chicken Recipe

Tasty Korean Chicken Marinated using Kikkoman Less Salt Soy Sauce. Check out this simple and tasty recipe from Everyday Gourmet - Series 2 Ep77...

Kikkoman Soy Basting Sauce For Beef Steak

Kikkoman Soy Basting Sauce For Beef Steak

This versatile basting sauce is made with Kikkoman Less Salt Soy Sauce. Great with BBQ Steak and can be modified any way you like. Brought to you by Colin Magee on Everyday Gourmet - Series 2. Episode 37...

Blackstone Grill T-bone

Blackstone Grill T-bone

Cooking a T-bone on the grill with bok choy and squash sides. Seasoned with garlic, onion, salt, pepperand a bit of ponzo sauce from Kikkoman. My Blackstone grill is da bomb! Steak was cooked rare...

Singapore Black Pepper Seafood Stew

Singapore Black Pepper Seafood Stew

Find recipes at In this video, Chef Mark Miller takes the flavor profile of Singapore's famous black pepper crab, and creates a delicious seafood stew. This video series was created by the Culinary Institute of America as an industry service to Kikkoman USA...

Kikkoman Chilli Dipping Sauce

Kikkoman Chilli Dipping Sauce

You'll love this spicy Chili Dipping Sauce made with Kikkoman's all natural Organic Soy Sauce...

Grilled Bacon-wrapped Salmon With Kikkoman Sushi Sauce

Grilled Bacon-wrapped Salmon With Kikkoman Sushi Sauce

Created by The Culinary Institute of America as an Industry Service for Kikkoman...

How To Cook Chicken Teriyaki

How To Cook Chicken Teriyaki

2 Chicken Thigh Fillets ( or as desired), 1/4 to 1/2 Cup of Kikkoman soya sauce, 1.5 Cup of water (I used 1.25 C in video. depend if salty, use 1.5C), 1/2 tsp pepper, 2 table spoon sugar, 1/2 Cup plain flour, steamed rice, lettuce, tomato (as desired) for garnish. For full written instructions and r...

How To Make Chinese Brown Sauce, Base Sauce, Mother Sauce.

How To Make Chinese Brown Sauce, Base Sauce, Mother Sauce.

Ingredients: (2.2 cups or 517 mL)Unsalted Stocks: 1.5 cup or 355 mL (Unsalted Heated Chicken or Veg. Stocks)Kikkoman Soy Sauce: 3 tbsp or 45 mLSugar: 2.5 tbsp or 30 gWine: 2 tbsp or 30 mLLKK Oyster Sauce: 2 tbsp or 30 mLKoon Chun Hoisin Sauce:1 tbsp or 15 mLPearl River Dark Mushroom Flavored Soy Sau...

Kikkoman Vietnamese Pancakes With Prawns, Ginger And Soy Dipping Sauce

Kikkoman Vietnamese Pancakes With Prawns, Ginger And Soy Dipping Sauce

Check out these delicious Vietnamese Pancakes. Packed full of flavour with prawns, ginger and vege's. They have an amazing flavour boost from our Naturally Brewed Soy Sauce. Recipe is courtesy of Everyday Gourmet Series 3 - Episode 2...

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